August 11, 2016

Day 87 - Cheers

Wendy and Jerry whipped up an Indian(ish) meal for dinner tonight consisting of curry, tofu, cuscus, rice and other assorted tidbits. Was that cocoanut and sweet potatoes in there? Yum! They also served a curry ginger cabbage salad that was excellent, and artisan bread dipped in balsamic vinegar and Salim's awesome home pressed olive oil.

Three cheers for the cooks! Three cheers for Salim!


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